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Effect of Foliar Application of Silicon and Boron on Rice
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Язык: Русский
Pakistan is 3rd top producer of rice with 2.36 M ha area, 4.82 MT production, 0.9% of GDP and contributes 4.4% in agriculture annually. Pakistani rice is well known for its quality and aroma and ranke ...
Resistance of Wheat Genotypes Against Tribolium Castaneum (Herbst)
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Язык: Русский
Wheat (Triticum aestivum L.) is important cereal crop and staple food of people of Pakistan. It occupies the first position in area amongst the cereal crops and covers about 65% of food crop area in ...
Effect of Sulphur and Boron on Physiological Parameters of Soybean
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Язык: Русский
Soybean is the world’s foremost provider of protein and oil. The use of secondary nutrient and micronutrients in soybean is one of the ways to boost the productivity and to improve seed quality parame ...
Growth and Yield Response of Tomato cv "Sahal" to Soil Applied CaC2
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Язык: Русский
This study is primarily related to growth regulators focusing on a major group ethylene produced from a solid i.e. calcium carbide (C2H4). A experiment was conducted at Experimental Area, Institute of ...
Onion Nutrition
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Язык: Русский
Onion is an important vegetable and spice crop grown in almost all the parts of World. The medicinal properties of onion as antimicrobial, antibiotic and antioxidant are well recognized. The producti ...